 | Asiatic patchouli naturally complements notes of Australian sandalwood and rich cedar for an earthy, balanced experience | | |||
 | The deep fragrances of teak and oud wood meet the sophisticated sweetness of Madagascar vanilla and tonka bean for a smooth, spicy aroma. | | |||
 | The warm, woody character of vetiver is brightened by the ozonic notes of salty seagrass with hints of Satsuma mandarins, grapefruit, and fresh currant. | |